Our Menus - Desserts

Desserts Desserts Desserts

If you require staff to serve arrival drinks, starters, mains or desserts please contact us for a quote.

The above prices are for a minimum of 60 guests and do not include crockery and cutlery as some venues stock these.

A surcharge may apply for numbers below 60 guests.

Including custard, double or clotted cream.

Creme brulee: Vanilla, Sultana, Baileys, Chocolate, Lemon, Raspberry.

Pecan pie
Banana tarte tatin
Apple and pear tarte tatin
Crepes with various fillings
Sticky toffee pudding
Scotch pancake with a citrus syrup
Black forest gateau
Triple chocolate gateau
Strawberry gateau
Tropical fruit gateau



Cheese board: Includes selection of cheeses, biscuits and crackers, grapes, celery batons, apple slices and chutney.

Hog Roast Devon - Somerset, Allerford, Axbridge, Bampton, Banwell, Bath, Bridgwater, North Petherton, Burnham-on-Sea, Chard, Cheddar, Dunster, Flaxpool, Frome, Glastonbury, Hatch Beauchamp, Ilminster, Minehead, Shepton Mallet, South Petherton, Street, Taunton, Wellington, Wells, Weston-Super-Mare, Wheddon Cross, Williton, Wincanton, Winsford. Hog Roast Devon - Cullompton, Tiverton, Exeter, Honiton, Barnstaple, Woolacombe, Ilfracombe, Bampton, Ottery st Mary, Lynton, Lynmouth. Hog Roast Dorset - Lyme Regis, Sherbourne, Dorchester, West Bay